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Partnering With 5-Star Branding Mooncake

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We are certified HALAL by the Islamic Development Authority of Malaysia (JAKIM), which signify our products are hygienic, healthy and free of harmful ingredients. We are also HACCP certified which is an international standard defining the requirements for effective control of food safety.

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About Tai Thong MOONCAKE

Tai Thong has been contract manufacturing mooncakes for several consumer brands in Malaysia and in international markets. We are experienced in meeting brand-owners’ specific taste profile requirements to suit different markets. Products contract manufactured by Tai Thong are sold in Vietnam, Singapore, Australia and New Zealand.

At Tai Thong, we are committed to delivering QUALITY mooncakes consistently. Our 20 years of experience and expertise in the industry ensure that every mooncake is made to give our customers the best experience.

Tai Thong offers an impressively wide range of baked skin, snow skin and Shanghai mooncakes. Our commitment to research and development ensures that our customers benefit from our efforts at improving on and widening our range of products as well as creating more varieties to our existing products.

Tai Thong mooncakes do not contain artificial coloring, flavoring and preservatives. We are certified HALAL by the Islamic Development Authority of Malaysia (JAKIM), which signify our products are hygienic, healthy and free of harmful ingredients. Our products are also HACCP certified which is an international standard defining the requirements for effective control of food safety.

We welcome you to contact our sales representative to enquire more about our mooncake OEM services or become our Retailers!

CONTACT US

Contact us @ 018-9192888 (Whatapps)  OR Fill in the google form for enquiries

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Our Awards

· Largest Chain of Chinese Restaurants in Malaysia by the Malaysia Book of Records
· Superbrands Award
· Malaysia Tatler's Best Restaurants Award
· Wine & Dine Kuala Lumpur's Top Restaurants Award for eight of our restaurants
· The Diners Club International Members' Choice Award
· Malaysia Tatler's Best Restaurants Awards for four of our Chinese restaurants (2002 – 2012)
· 25 medals awarded for our chefs' culinary craftsmanship and expertise at 2002 world Championship of Chinese Cuisine
· 43 medal tally in the 2005 World Golden chef Competition
· Shortlisted Best Chinese Restaurant for 2014 Time Out KL Food Awards